“Visit us in Spain! It will be so relaxing.”
An old friend was recovering from surgery and needed to escape her regular life which (on an intensity scale of 1-10) she generally lived at about 12.5. I pointed out my old blog post here which described our idyllic holidays in rural Spain every July and suggested it would be a relaxing place for her recovery.
The only sounds she would hear, I assured her, were the stream that had once powered the old mill we rented, the cow bells, and the occasional rooster. We could retreat from the summer heat to the pool or the cool interior of the mill with its three-foot thick stone walls. And we’ll take trips to gorgeous historical cities nearby like Salamanca and Avila.
Yup. That’s what I said. So she had her surgery and hopped on the plane to Madrid.
Only… things went a bit different this year.
Seems the farmer one field down is now breeding dogs. Dozens of them. At random intervals (not exceeding five minutes), they all go batshit crazy and howl at the top of their little canine lungs that they are hungry/bored/it’s night/it’s not night…
Jetlagged and in pain, my poor friend assured us that she could sleep through anything—that’s what her lovely surgery team gave industrial-strength pharmaceuticals for. That was before she met Waspzilla. Oh yeah, did I mention we have wasps this year? The biggest ones I’ve ever seen—at least two inches long and with a buzz that sounds like a jet engine readying for takeoff.
Next day she happily left our decidedly-non-soothing house to walk around Piedrahita with its beautiful old fountain-centered square. We went to the greengrocers, and stopped to pick up some of Marissa the butcher’s fabulous steaks. Friends were coming for dinner along with their two young children. This being Spain, they arrived late, concerned about a hotel mixup (translation: no reservation could be found). But all was forgiven because they brought the flower of the oil**.
**La Flor del Aceite (Flower of the oil)– According to their website here—
“The flower of the oil is the small amount of oil that runs just after the olives are stone milled and before the first cold press. It takes more than twice as many olives to produce a liter of “flor de aceite” (24 pounds to obtain a liter) as it takes to produce the first cold press (11 pounds to obtain a liter).” All I know is that I could drink the stuff.
On the way to our door, our guests were waylaid by our landlords, who wanted to explain that the reservoir had run out of water but not to worry because they had a reserve tank which they would use as soon as they got a pump for it. In a few days. Of course, this info had to be imparted at a shout over the noise of the dogs down the hill going ballistic.
Finally, we broke out the wine, and everyone started to relax. [Barb’s gourmet food tip: serve dinner REALLY late, and offer lots of wine. Starving people think anything tastes great. Drunk starving people think it tastes even better.]
I’m not great at cooking or entertaining, so I was just congratulating myself that we were all actually sitting down and complimenting the dinner (thanks for those steaks, Marissa!) when the Hub pointed to floor. “This one’s for you.” Everyone looked over of course, to see that the dog had dragged out the toilet brush and was happily shredding it. Cue the batshit cray-cray dog chorus from down the hill, and a Waspzilla flyby.
I cleaned up but it took a while for people to start eating again. We were all back at the table when my friend swiveled to look at the dog, now at her feet. Her eyes met mine with a look of panic. I inhaled and immediately covered my nose. Now everyone was looking up, faces covered, eyes watering, and we realized that (for once) the dog was innocent. No, this was a stench that could only have been made by pigs working overtime. Apparently, the farmer had decided that dinnertime on a Saturday was the perfect time to apply pig-poo to his fields. We flew to close all open windows but it was too late. I could just picture them, in years to come: “Remember that dinner Barb gave in Spain? The one where the dog ate the toilet brush, the wasps-of-unusual-size dive-bombed, four dozen dogs down the hill were having barking competitions, and the farmer spread pig-poo? Can’t wait to get invited there again…”

Luckily, the dinner was saved—again by Marissa’s shop which had also provided a wonderful local dessert. Membrillo is made from quince fruit and served with local cheese.
Red-eyed, still jetlagged, and nervously looking over her shoulder at every Waspzilla fly-by, my poor recuperating friend agreed that the best thing might be to leave the house and dogs for a soothing day of sightseeing. We headed for Salamanca. And it was, of course, gorgeous. We toured the old Cathedral (12th century) which is directly adjacent to the new Cathedral (16th century). We wandered the Art Nouveau museum and ooohed over the Lalique glass.

New Cathedral, Salamanca “Because there are just some tops you don’t go over,” said no Spanish cathedral designer ever.
By this point we were starving and she kept pointing to the happy people eating at the numerous outdoor cafes. Their food looked incredible but I stood firm. No, we were going to eat at the Plaza Mayor, the centerpiece of the city and one of the most beautiful central plazas in a country that knows how to do them right.
The completely empty tables should have been a clue. The new statue of the 25-foot upside elephant should have been a save yourself, run-for-your-lives red flag.
We sat at the tables for possibly the worst lunch in history. I thought about bringing my “roast beef sandwich”—one piece of greasy beef slapped between two pieces of bread with absolutely nothing else on the sandwich or the plate—home to my dog, but beyond the occasional public toilet brush nosh, she had never done anything to warrant such severe punishment.
Then we found out that the elephant farted smoke when the clock struck the hour. We beat a hasty retreat out of the plaza and past all the lovely al fresco restaurants full—as my friend sadly pointed out—of happy diners who didn’t have to watch cement elephants farting.
We made it back to Piedrahita, found out there was still no water, chased a few of Waspzilla’s over-achieving brethren on wasp steroids out of her room, and my poor recuperating friend tried to relax. That’s when the doggie chorus of the damned set up their loudest peal yet.
You could have cut the relaxation with a knife.
But luckily, the water was restored in time for showers, a (possibly pharmaceutically-enhanced) night’s sleep was achieved, and all was redeemed the next day within the Unesco World Heritage site walls of medieval Avila where we did NOT eat on the plaza. Or face the Inquisition.

Avila: lunch NOT on the Plaza—baked apples with goat cheese and honey, plus pasta with delicate curry sauce, and tinto de verano to sip. How relaxing!

Medieval walled city of Avila, burial place of Tomás de Torquemada (Grand Inquisitor of the Spanish Inquisition). [Image credit: Diego Delso for WikiCommons]
Fun all the way then?
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Always!
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Speechless… and giggling 🙂
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My immortal line: “Peri, don’t eat that toilet brush. You don’t know where it’s been.” The Hub: “Oh, I think she knows…”
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Oh dear… and they HAVE to pick dinner time too…
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Ok, now that was funny although I don´t imagine your friend was laughing much at the time. Fun things to talk (and write) about later!
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I think she might forgive me. I just don’t think she’ll ever vacation with me again…
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There are a few who won´t vacation with me again but then…that´s OK.
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So funny, Barb – at least for those of us reading about, maybe not so much for those of you living it. I did wonder about the upside down elephant on your header pic. I’m still not quite sure why it’s there? Peri is clearly being deprived of something in her diet – cheese perhaps?
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You know, it’s funny. She NEVER ate toilet brushes before she got hold of that gourmet cheese of yours. A connection?
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Certainly not! Well, at least, I don’t think so. I never bought any more of it so haven’t tried it myself – perhaps it has a similar odour…no, let’s not go there.
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Oh and that elephant? That’s what I get for writing too fast–I forgot to add that elephant photo. Thanks for the reminder.
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The Avila lunch looks fantastic! But what a crazy rest of the trip. The Universe owed you a good lunch after all of that!
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And the universe delivered! (Whew!)
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Great story!
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Hi Barb,
I hope you’re having an awesome day…
I am attaching the third book in my funny mystery series, McCall & Company: Emboozlement, for you to read at your leisure. Like Workman’s Complication and Swollen Identity, books one and two, Emboozlement is a super fun and funny read and also a rocking good mystery. I had a blast writing it.
Of course, I know your TBR pile approaches skyscraper status, but if you get a chance to read it in the next six or seven weeks, that would be fabulous. The book launches 9/15, and my virtual tour begins around the first of September. If you’re so inclined to write a review, that would be fantastic for me. I should have the pdf/print file in a few days, so I’ll apply for the pg 69 extravaganza at that time.
But mostly I just wanted you to have the book. Your blog always makes me smile, and I’m so grateful for the clear, smart, upbeat support you have shown me and many other indie authors. It’s a wonderful thing you’re doing here, Barb. Thank you.
Rich
Rich Leder screenwriter. novelist. publisher.
LAUGH RIOT PRESS p. 910.538.2939 e. rich@laughriotpress.com w. http://www.laughriotpress.com
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What a good thing you have a sense of humour, Barb. You seem to find something funny in most things. i’d be sobbing and catching the first plane home. One thing missing here though – cats… cats howling in the night… we always seem to get cats fighting = or something – on holiday.
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The cats here in rural Spain all seem to be feral but they are surprisingly silent as well. Not sure why.
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Hmm… could be the dogs? LOL
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We stopped off in Salamanca on Tuesday en route from Portugal to France. Love your account of rural Spain!
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Ah, I saved this to read during a chore break… love it! Don’t you just hate that when you’ve been telling someone how great a place is to eat in, and it’s crap????
I’m with you on the cooking/entertaining thing, and always used to entertain similarly. My cooking is never more than ‘quite nice’, at best. These days, I’ve solved by never asking anyone round.
But Barb, it was all worth it so you could write us a blog post about it. If you’d had a great time and everything had gone smoothly it would have been so-oo-oo boring. You have a duty to your readers to have holidays with hiccups 😀
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And sadly, I always seem to do my duty. Next up…face-plant at the Royal Palace, Madrid.
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Eww…barking dogs..we have them here! LOVELY pics though. Have never visited Spain..almost convinced (not your bit though…woof!)
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Woof indeed! But Spain is amazing–so many different/gorgeous/incredible things to see almost anywhere you go and all SO affordable.
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Pingback: Is that a toilet brush or are you just happy to see me? #travel #Spain #humor; Barb Taub | All About World Heritage Sites
Oh I do love your holiday posts, Barb. I think we should petition you to be on a permanent vacation so we get to read about your experiences all the time! Loved (and giggled at) all of this.
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Wow those pics are amazing, Barb… what a fabulous place, in spite of all the disasters. I bet your friend needed a holiday to recover from her holiday Lol! Hope she’s feeling better. 😊
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LOL I’d love to have dinner at your house, Barb. Lots of wine and great entertainment. I’ll just be sure to eat before I come, allowing some time for digestion before encountering toilet-brush-chewing pups and pig-poo fragrances.
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It’s always the way that, when people visit, something untoward is going to happen. Here it’s usually chicken-shit manure on the nearby fields.
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